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Address in Paris serving pizzas, a menu of a few dishes and classic desserts on paper.
The jaded swallow their morgue after a visit here. Anima's pizzas have something extra. Is it in the dough, the cooking, the ingredients mixed and blended with a unique know-how? In any case, the result is exquisite, as with this Valtellina (mozzarella di bufala, cherry tomatoes, bresaola, arugula, parmesan, basil) or this Vegana, with vegetables as its name suggests (cream of zucchini, mushrooms, artichokes, cherry tomatoes, black olives). Same thing with the few dishes on the menu. The desserts (tiramisu, stracciatella...), which are classic on paper, are also great. Attention, one thinks well to reserve.
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Members' reviews on ANIMA
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Petit bémol sur les entrées trop chères pour la quantité, et sur les prix un peu élevés même pour le quartier, mais, par rapport à la qualité, ça n'est pas vraiment un problème, il faut simplement le savoir.