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Modern restaurant offering traditional specialties made with fresh market products.
This Villa, which has always attracted a large number of customers since 1974, enjoys a modern and warm decor. It offers a choice of traditional specialties made from fresh market products, with a menu that changes according to the seasons. The pasta is classic (Bolognaise, carbonara...) or original (with fried eggplants for example). Pizza lovers will love it: the dough is fine and the garnishing is copious. You'll also find antipasti, salads, risottos, white meats perfectly highlighted by the chef and some fish. Takeaway sales service and home delivery in the evening only, mainly in the 6th and 7th arrondissements.
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