Restaurant in Paris serving creative cuisine with local products, fish and traditional desserts.
In this restaurant with its German-Pratine decoration (meaning typical of the Saint-Germain-des-Prés district), decorated with flowery wallpaper and a solid marble counter, you can sit on comfortable leather benches to enjoy Cyril Lignac's work, both authentic and modern. By adapting French and foreign products to creative cuisine, the very media-friendly chef from Aveyron has brought a breath of fresh air to this cult address. The plates focus on raw ingredients, iodized flavors, spicy tastes, the vegan trend..
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Members' reviews on AUX PRÈS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
I think i had one of the best aubergines in my life!
Cette personne apparement s’appelle “Sevan” et se nomme responsable.
Nous ne voulons pas d’une personne comme ça à st Germain un lieu de prestige qui hérite des hôtes de prestige dans ses restaurants et bars tout en sachant rester modestes.
Sá présentation, non plus, ne suit pas …
Il donne une très mauvaise image d’un restaurant d’un chef comme Mr LIgnac ou d’ailleurs je suis déjà venue manger et les serveuses ont été au Top.
Très bon accueil
Et le plaisir d y avoir vu Cyril Lignac