Results French cuisine restaurant Paris

LE MABILLON

French cuisine €€
4.2/5
26 review
Open - Close at 06h00 Opening hours

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Carte de l'emplacement de l'établissement
164 Boulevard Saint-Germain, 75006Paris, France
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2024
Recommended
2024

Address appreciated for its renovated setting, its quality cuisine, its tasty dishes and its Sunday brunch.

Le Mabillon was given a new look at the end of 2017! After some renovation works and a regeneration of the place, the address is now brought up to date: bright glass wall, elegant black facade, trendy lighting, now the setting is as charming as the menu. That is quite something when you know the quality of the cuisine on site. Among the tasty dishes: poached eggs with mushrooms, fricassee of poultry with mushrooms, chicken paillard marinated with lemon, flank steak with shallot, beef tartare, éclair with salted butter caramel or tropézienne of Sénéquier house. The service is continuous and suitable for all moments of life. And on Sunday, Le Mabillon also offers a superb full brunch.

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Members' reviews on LE MABILLON

4.2/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in march 2024
Je remercie chaleureusement Cassandra qui nous a fait vibrer pendant toute la soirée
Visited in march 2024
Bel endroit connu du Bd St Germain. Ouvert tard et service professionnel. A découvrir.
Visited in march 2024
13.5 euro a beer?!
Visited in march 2024
Très bonne accueil, très bon plat, ambiance cozi et a la bougie la nuit ,très bien pour un dîner romantique
Et en plus le serveur Guillaume est très sympathique
Visited in march 2024
Cela faisait très longtemps que je n’étais pas venue et à mon grand désespoir, j’ai découvert avec stupeur et tristesse que les ribs de bœuf n’étaient plus à la carte !!!! LIBÉREZ LES RIBS ! C’était vraiment le meilleur plat de la carte à l’époque et je veux qu’il revienne !!! C’est un cri du coeur que je vous fais là , LIBÉREZ LES RIBS par pitié !
Mais sinon , Le Mabillon est un bon restaurant, et le fait qu’il soit ouvert en pleine nuit est vraiment un plus !
Mention spéciale pour Sebastien qui est un serveur au top !

#LIBÉREZLESRIBS #ONABESOINDESRIBSDANSNOSVIES #JEVEUXMANGERDESRIBS

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