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AU COUP DE TORCHON

Bistrot – Brasserie €€
4.4/5
46 review
Closed

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6, rue des Ciseaux, 75006Paris, France
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2024
Recommended
2024

Address in Paris preparing traditional dishes and organic eggs in all its forms

Addresses like this one, we want every corner of the street, it would make life better and the stomach much happier! This superb Coup de Torchon entered the Saint-Germain district in November 2017 and - despite its air of small new ones - he immediately skinned the gallery. A beautiful brasserie is given from the bar thanks to a cellar filled with balanced references and a friendly service, but the few bluish touches and the raw buffet come to remind us that the address has boldness and is defending itself with a certain modernity. Moreover, these personality traits are found in plates, rather traditional, but reinvigorated by the chef. Among other things: lamb rice stove and xerès, walnut garden of Saint James and organic eggs in all its forms. Finally, you will not be able to miss in the room, the dynamic and charismatic patronizer, Frédérique Noiret, the unique daughter of the illustrious actor Philippe Noiret. She's so warm that you'll feel like she's known her forever. And this will surely be another reason for you to come back!

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Members' reviews on AU COUP DE TORCHON

4.4/5
46 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in may 2023
Excellent établissement, qui vaut le détour. Malgré une concurrence prégnante dans le quartier, c’est assez naturellement que cette enseigne surnage en terme de qualité-prix.
Visited in may 2023
Sympathique, convivial, le tout fait maison
Visited in april 2023
Très bon restaurant, prix raisonnable, cadre agréable et personnel accueillant ! Parfait.
Visited in april 2023
C’est une bonne surprise, nous avons passé un très bon moment ! Le cadre est charmant et la cuisine vraiment délicieuse.

Le tartare de bœuf est exceptionnel !
Visited in april 2023
De passage à Paris nous avons réservé une table via « the fork ». Nous sommes plus que ravis de la cuisine, une entrée excellente, un plat succulent et une assiette de fromage très bonne pour finir le repas !
Merci à la serveuse pour sa gentillesse et au cuisinier pour son savoir faire ! Nous reviendrons quand nous serons sur Paris ????

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