AU BELL VIANDIER
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In the Saint Germain Market, renovated it is less than a decade ago, the sign is known and recognized for the quality of its products, and for the joviality of Serge Caillaud and his team! The meat is carefully selected, persilated to wish, perfectly prepared. To give inspiration to the "cooks at home" break… Next to the beautiful pork, veal, lamb and beef parts, an equally attractive offer, especially sandstones and terrines. Prices are sometimes a little high, but we must recognize that there is a quality offer here, and that this quality is widely recognized by a clientele of connoisseurs and acquaintances.
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