Results French cuisine restaurant Paris

CAFÉ DES OFFICIERS

French cuisine • €
4.4/5
• 39 review
Open - Close at 02h00 • Opening hours

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Carte de l'emplacement de l'établissement
3, place de l'École-Militaire, 75007Paris, France
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01.47.05.45.16
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2024
Recommended
• 2024

Parisian brasserie offering a menu of tapas boards with all kinds of cold cuts and a club sandwich.

If you're looking for a typical Parisian brasserie, we can say that you've found it here. With the terrace, the large roller blind that covers it, the usual tables and chairs for this type of establishment, finally of course the menu that includes roughly all the required figures of a very calibrated genre: "tapas" boards with all kinds of charcuterie, club sandwich, croque-monsieur; mixed salads (Caesar, Parisian, Auvergne…), beef tartare or cheeseburger. Thus no surprise, but no bad surprise either!

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Did you know? This review was written by our professional authors.

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Members' reviews on CAFÉ DES OFFICIERS

4.4/5
39 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Myriam M.
Myriam M.
Visited in march 2024
Nous avons été extraordinairement bien reçus dans ce café. Serveurs très agréables et sympathiques. Prix raisonnables. Bonne ambiance.
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Marco d.
Marco d.
Visited in march 2024
Très bon restaurant, très bien placé
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Théo c.
Théo c.
Visited in march 2024
Top
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ali m.
ali m.
Visited in march 2024
Top
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Lolita M.
Lolita M.
Visited in march 2024
The service was off to a poor start when the waiter took an inordinately long time to even acknowledge us, let alone bring us the menu. We were left waiting, hoping for someone to attend to us, until we had to take the initiative to approach the staff ourselves. When the waiter finally came to our table, he tossed the menus onto it without so much as making eye contact. What happened next was even more disheartening: we were completely forgotten. No one bothered to look our way or take our order. Ultimately, we decided to leave, as the situation had turned into a farce. I understand that Friday nights can be busy, but this is no excuse for inadequate staffing. No matter how delicious your food may be, it's impossible to appreciate it when no one comes to take an order for over half an hour.
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