Parisian address serving traditional, homemade, local cuisine with excellent value for money.
Le 7ème vin is all about local, homemade cuisine. There's no denying it: the value for money of the lunch menu is top-notch, and the chef's evening menus are just as good. In a very country setting, complete with boar's head and hunting horn, guests enjoy seasonal dishes. Seen on the menu one weekend in October: a fricassee of Paimpol cocos-chorizo, a wild boar casserole, a sweetbread braised in port and, to finish, a flank steak à la louche. And to top it all off, a range of pretty bottles at all prices.
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Members' reviews on LE 7ÈME VIN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Can’t wait to experience this again in the future.