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2024
Recommended
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2024
Brasserie in the rue de Sèvres offering traditional cuisine in Paris.
Its name is Sèvres. Zéro Zéro Sèvres... Beyond the James-Bondian wink, this brasserie on the rue de... Sèvres, at the exit of the Vaneau metro station, has chosen to differentiate itself from its counterparts by opting for a rather successful 1950s decor. Michael Malapert, the interior designer who designed it, is said to have described the place as "the haunt of a dandy lost in the 1950s". Dandies certainly do exist. If they have chosen this restaurant, it is for the quality of its traditional cuisine, the menu lining up the classics of the brasserie: foie gras, duck breast, entrecote and beef fillet, sea bass fillet, unchanging tartare (in three versions), alongside pizzas and other salads.
Did you know? This review was written by our professional authors.
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Members' reviews on ZÉRO ZÉRO SÈVRES
4.1/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2023
This brasserie was right next door to the hotel we stayed at, it was convenient and we ended up there several nights for a night cap. Would definitely recommend. Keep in mind most places in Paris do not rush to give you the check, you need to ask when ready
Visited in august 2023
Molt bo i ben servit. Amables.
La beguda una mica cara.
La beguda una mica cara.
Visited in july 2023
Wonderful, delicious restaurant!! Great food, drinks and service. We were in Paris 1 week and ate there 3 times!!! Sooo good!! And reasonably priced!
Visited in july 2023
Nettes Lokal.
Nette Bedienung.
Waren zur Happy Hour dort, hatten viel Spaß.
Leider galten die halben Preise für alles außer für Aperol Sprizz.
Nette Bedienung.
Waren zur Happy Hour dort, hatten viel Spaß.
Leider galten die halben Preise für alles außer für Aperol Sprizz.
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Addition : 2 Perriers à 11,60€, l’expérience rat était offerte !