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Following the opening of its first boutique in 2009, Terres de Café quickly became a pioneer in the field of "specialty coffees". Full of character, the coffees of the house carry the identity of the house: a knowledge of the terroirs, a rigorous selection and a strong aromatic palette. The strength of Terres de café is to have the same high standards for coffee as the great chefs have for the best wines. Flavours, colours, scents, nothing is left to chance in order to offer its customers rich products. These requirements have enabled Terres de Café to be recognized in 2017 as "the first specialty coffee roaster in France".
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