This family-run business specialises in 100% natural, 100% artisanal, low-sugar ice cream (using stevia for a range of diet sorbets). Even today, the brand is a benchmark, with over 70 flavours available. We love the marrons glacés ice cream, as well as the nougat ice cream with chips, the honey-pine nut ice cream, the sublime extra dark chocolate sorbet, the raspberry-pink or the mango-passion-coriander... Innovation is always the order of the day, including this very surprising extra dark chocolate to discover.
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Members' reviews on LE BAC À GLACES
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