LA PETITE MAISON DE NICOLE
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Hotel in Paris offering a menu of various dishes and mythical specialties of the chef.
Those who know it in Nice know it, Nicole's Little House is an institution. This is duplicated in Paris, in the Superchic Hotel Fouquet's, wanting to emblême the gastronomy of the South in Paris. To be done, Nicole Breakfast sent to Jean-Yves Leurangue, MOF and head of kitchens the secrets of his recipes. You can find a map of the dishes that evoke the song of the cicadas (purple artichokes in salad, small international stuffed stuffed, fried mullet, large shrimps cébette and au) but also that of the accent singing in Italy (Macaroni in truffles, lobster Linguini, Burrata). If the base is more than correct, heat-tinted, the prices, they are intrepid, the service is random, and the DJ which installs from Thursday to Saturday behind the players is completely misplaced unless you have planned to converse.
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