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Restaurant annex in Paris offering seafood cuisine at affordable prices.
This annex to the famous Marius and Jeannette restaurant, located right next to the same avenue, offers seafood food in a more relaxed setting, a Mediterranean bistro trend, with affordable prices. The fisherman's menu can be ordered as well as classic classics such as the Colbert line whiting, cod aioli or oysters and other seafood. With the head of Vietnamese origin, some recipes clearly have an Asian influence such as tataki tuna or nems langoustines. The Bistrot de Marius is a true address of sea specialties in the heart of the golden triangle!
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Members' reviews on LE BISTROT DE MARIUS
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Le service était excellent.
Nous avons mangé les huîtres, les moules et la Buratta
Superbe !
Toute l’équipe était tres acceuillante, un plaisir! ????????