MARIUS ET JANETTE
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Highly gastronomic fish restaurant offering various specialties of the house in Paris.
An institution! Close to the Alma Bridge, this highly gourmet fish restaurant offers a prestigious stopover. Marius and Janette are more than just a fish restaurant with chef Laurent Audiot. Among the specialties of the house that move the gourmands: the Saint-Pierre of Brittany roast or roasted, the grenoble way in Grenoble, the ligne bar bar, the cod aioli or even the squid and smelt fritures you will not tire of. At number 6 of the avenue, the Petit Marius, a bistro version of the gourmet restaurant, offers you a fresh sea cuisine at least.
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Members' reviews on MARIUS ET JANETTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Une maison de tradition sans chichis « à la mode » Le prix est en rapport.
Je ne mets pas 5* seulement parce qu’il faut toujours chercher à s’améliorer.
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The prices were way too high for the quality of the services and the food : the dishes were nothing exceptional and quite bland…
You can find much better elsewhere for half the price.