CAFÉ PRUNIER
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Café offering platters of oysters, shellfish and a menu of sea and land dishes.
On the one hand, there is the prestigious Plum House (Victor Hugo Avenue) and the other, this Café Plum, which is discovered by the boutique of La Madeleine Square. Here we find exceptional products: In France, caviar made in France is cooked with crushed rattes apples, with St. James or a carpaccio of wild Gambas. You can also enjoy fine oysters with exceptional oysters and other shellfish, but also famous Balik salmon, whether in tartar, dill, orange or net. In addition to this list of dream products, which can be added to the small pots of Emile Plum cream, the map offers the same dishes of the sea and of the earth as greedy: the section of persil et and racine, crushed potatoes crushed in Plum caviar, or lobster risotto. An excellent table for those who can afford to eat there.
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Members' reviews on CAFÉ PRUNIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un service remarquable....
Le PRUNIER compte pas pour des prunes ????
Je recommande.
Après huîtres et saumon je dis que je vais faire une pause de 5 minutes A partir de là, étant placé dans un coin de l’entrée je ne vois plus personne pendant une demi heure et dois me lever pour héler un serveur
La jeune femme qui dresse alors
deux couverts pour le dessert n’enlève pas les miettes.
En revanche sitôt le café servi, deux heures après mon arrivée, on me donne l’addition car ils sont pressés de me voir partir.