Address in Paris elaborating Tunisian specialities, grilled meats, a fish couscous and a loubia.
The address created by Raymond Haddad has not changed for decades. It is well known for its Tunisian specialities, even though it is one of the best in Paris… Moreover, many of the personalities come to dinner regularly: Enrico Macias, Bertrand Delanoë, François Fillon, and many others. The room was very clean and the room was very clean. The room was clean and clean. But if you come here, before or after the theatre - many in the neighbourhood - it's for specialities like the egg and egg crispy, the kemias, the tuna Méchouia, the fish couscous (top!), the loubia - the beans - or the fish or the veal or veal grills. The staff were friendly and helpful. The staff were friendly and helpful.
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Kenia bien
Couscous : la graine n’est pas servie avec générosité.
100€ pour2 1 couscous boulettes 2 boulettes + 1 couscous à l’agneau + petit bouteille de Bouha
Tout repose sur le fait que Enrico Macias etc… vont ou y sont allés.
Concernant la cuisine, c'est TRÈS bon et copieux, autant dire que la générosité est REINE dans ce restaurant. En bref, on en ressort le ventre plein à un prix abordable et on passe un excellent moment ????????