Pocket restaurant offering various dishes of the country of the Rising Sun in Paris.
The street food from the land of the rising sun, do you know it? With Peco Peco, a tiny restaurant with 10 stick- packed tables, diving you right inside. On the program, the donburi, a bowl of tender rice covered with a filling, for example, chicken cabbage kale, grows soya, Sichuan pepper, sesame or risotto with crozets, zucchini, carrot, lentil, quinoa, coriander for vegetarians, if not cod, carrot, onion, coriander, mushroom. There is also another choice, un katsu-sandwich au porc pané, red cabbage and a home made sauce BBQ, with its light breadcrumbs and its crispy baguettes. Miam, what a program! It makes your mouth water... But that's not all! The side dishes are very delicious: a miso soup, an edamame, a salad of startups, etc. For drink, the detox juice is a must. As for dessert, we really recommend the cheesecake with raspberry coulis, lemon cream and speculoos and yoghurt cream/ mousse au thé matcha among many sweet wonders. In the evening, coated with breadcrumbs brochettes galore: with vegetables (courgette and Parmesan, beetroot, chervil, shiitake, etc.), the fish (prawns, cod/shiso), with meat (pork, asparagus and bacon, lamb and chutney, chicken and foie gras) and even with cheese(goat and honey, camembert)! Beware, addiction with the shooting...
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