Results Italian restaurant and pizzeria Paris

PIZZA DI LORETTA

Italian
4/5
27 review
Closed - Opens in 36 minutes Opening hours

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62, rue Rodier, 75009Paris, France
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2024
Recommended
2024

Pizzeria with a New York loft decor from the sixties offering pizzas sold by the slice.

The idea of selling the pizza to the cup has gone well since the opening of Al Taglio, except that everything had been bet on the concept and not too on the garden. Loretta, she has bet on both. A new York loft decor in the sixties, walls filled with photos including those of the mom. His son plays the pizzaïolos à and won't win through routine. The pizzas vary over the days even if the incontournables do not leave the card. The dough is fine, crisp and fluffy at a time, the original fresh product linings. The tomato-pesto-parsley is simple but fragrant. You are also recommended for potato-romarin, red-onions-oignons tomato-onions, gorgonzola-nuts.

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Members' reviews on PIZZA DI LORETTA

4/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in march 2024
En tant qu'italien, je dois dire que la pizza ici est vraiment très bonne. Les produits sont frais et le personnel est toujours très très gentil.
Le seul défaut c'est que on paye selon le poid et c'est une chose qu'on ne peut pas savoir qu' après notre choix, et voit que c'est légèrement chère, on peut être un peu surprise lorsque il faut payer. Mais je le conseille vivement.
Visited in february 2024
Più di una volta lo mangiata la vostra pizza ???? tramite delivero, vi faccio i miei più sinceri complimenti la pasta a pizza è ottima
Sono pure pizzaiolo
Bravi ragazzi
Continuate così
Visited in january 2024
Cauchemar en cuisine!
Une aberration commerciale ! Côté cuisine, rien a dire, au top.Mais ça ne suffit pas hélas pour tenir la route.Une cessité dans la gestion des clients nuit a cet établissement.le choix de servir les Uber eats qui raflent le stock fait qu'en 40 minutes d'attente pour 6 parts de pizza...vous vous retrouvez sans choix! Cette non considération du client, inacceptable,obligerait a séparer l'activité a emporter.En sous effectif un vendredi soir...alors que la rentabilité est là, fait que le service client et l'arrière cuisine ne peuvent pas suivre.Le lieu est inadapté pour cette double activité : place exiguë quand vous n'êtes pas dehors a attendre au froid, les Uber qui vous bousculent en rentrant vous donnent envie d'aller ailleurs.Le temps perdu au service est aussi gigantesque : le choix du mode d'emballage style paquet cadeau, le choix de la découpe ( pour les manchots ? ) sont préjudiciables au temps de service des clients ,ce qui est censé être l'activité principale d'un commerce sur rue.Conclusion: toutes les raisons pour rester chez soi au chaud.
Visited in november 2023
Very nice and quick pizza, you pay by weight so you don't get it overpriced. The only bad thing is that some pizza pieces had flies on them and I'm not quite sure of how the hygiene works in there but i can't really complain
Visited in november 2023
Great vegan friendly pizza a taglio place. There were two pizze that were vegan and three focaccias. I got a pizza siciliana, focaccia with potatoes and a focaccia with mushrooms. The mushroom focaccia was amazing and the other two were good. The only thing I would wish for is that they make the pizza slices are a bit bigger for the price.

I paid 13€ for the three items.

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