Restaurant specializing in oriental cuisine from Armenia, Greece and Lebanon, concerts on weekends.
Founded in 1929, Les Diamond is named after its neighbourhood, which once housed many shops of precious stones. The speciality of this restaurant is oriental cuisine from Armenia, Greece and Lebanon. In the elegant room with the nappées tables, you can enjoy refined and tasty dishes, spices: frying from aubergines to aillé yogurt, house dolmas (sheet of lamb stuffed with lamb and rice), traditional moussaka to aux, manti (types of ravioli), generous lamb shoulder in Diamond fashion, and of course ends with a Greek yogurt with honey and nuts. On the weekend, the atmosphere becomes buzzing thanks to live music concerts at a marked rhythm. You can even dance!
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부르고뉴 달팽이 요리는 한번 먹어보면 될 듯 합니다. 전식으로 먹었고요.
본식인 당근과 사과를 곁들인 부르기뇽은 맛있게 먹었습니다.
마지막 후식 디저트는 아이스크림과 아이스크림이 들어간 빵인데, 슈크림빵과 비슷합니다.
맛있네요. 파리에서 디저트는 실패가 없네요.
와인은 그리스 와인이었던 같은데, 괜찮았습니다.
파리 시내라 식사 후 어디든 이동하기 좋습니다.
2.湯辣辣鹹鹹的
3.油封鴨很嫩，但毛沒拔乾淨
4.薯條很軟
5.蘋果派好吃