BARBOT
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Brewery preparing oysters, maritime tapas and fresh mussels.
The Compagnie des Maquereaux has prospered. By autumn 2024, it had five establishments, including this Barbot, comfortably located with its XL terrace in the SoPi district. Here, families and groups of friends come together to enjoy oysters, whelks, shrimps, fish and bouchot mussels (although the company hasn't forgotten the carnivores). All happily washed down with buckets and guaranteed freshness. In the evening, there's the option of sharing whole fish or meat, or tucking into tapas... from the sea, of course.
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