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Restaurant in Paris offering 100% raw, vegetarian-vegan, organic and gluten-free cuisine, raw food and a burger.
42 Degres was the first restaurant in France to offer 100% raw, vegetarian-vegan, totally organic and gluten-free cuisine. Raw food, let's remember, consists in eating only raw or dehydrated foods, which have a better nutrient content. A cuisine that is certainly raw food, but also bistronomic, that is the ambition of the two designers of this establishment. We have thus seen on the menu a seaweed tartar cut with a knife and a vegetable lasagne stuffed with nuts... An experience to do at least once in your life!
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Members' reviews on 42 DEGRÉS
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le brunch du dimanche n'est pas forcément la meilleure affaire car on se lasse vite du cru...
en tout cas, encore un resto référencé vegoresto :)