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Quality Asian restaurant in Paris offering vegetable egg rolls and shrimp noodles cooked in a wok.
It's silly but what first impressed us when we entered Baosian's house was the kitchen behind the counter. Modern and in nickel chrome, with two cooks preparing and finalizing the orders on that day. We thought that here we were probably dealing with a quality - Asian - restaurant. In fact, the vegetable rolls (crispy) and noodles (Italian, that's the originality of the house) with wok and shrimp were delicious. More broadly, you will taste here a fresh Asian fusion food (pad thai, bô buns...) in a contemporary setting and especially served by the friendly boss, Olivier. Possible delivery and takeaway.
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Members' reviews on BAOSIAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le serveur était chaleureux, les plats délicieux et généreux, avec un service rapide.
Le patron, conscient de notre statut de touristes perdus, nous a très bien renseigné et conseillé sur les transports et d'autres sites à découvrir (en plus de notre liste de base).
Je recommande vivement ce restaurant !
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Personnel très gentil