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Quality Asian restaurant in Paris offering vegetable egg rolls and shrimp noodles cooked in a wok.
It's silly but what first impressed us when we entered Baosian's house was the kitchen behind the counter. Modern and in nickel chrome, with two cooks preparing and finalizing the orders on that day. We thought that here we were probably dealing with a quality - Asian - restaurant. In fact, the vegetable rolls (crispy) and noodles (Italian, that's the originality of the house) with wok and shrimp were delicious. More broadly, you will taste here a fresh Asian fusion food (pad thai, bô buns...) in a contemporary setting and especially served by the friendly boss, Olivier. Possible delivery and takeaway.
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Members' reviews on BAOSIAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Service irréprochable et belle déco.
A recommander sans aucune réserve.
Très propre et sympa
Mais la cuisine. Est bonne. On ne peut pas dire vraiment que c est la cuisine thaï authentique
Car je suis un Chinoises et expert de la cuisine thaïlandaise je ne trouve pas la vraie. Touche et parfums de la vraie cuisine thaï mais très bien manger