2024
Recommended
•
2024
In the oven and at the Caisse, two young school graduates, Victoria Effantin and Cécile Khayat, converted freshly into the bakery profession. Sparkling and talented, they offer delicious miches, very good chopsticks, cookies, cakes of all kinds and fresh sandwiches for lunch. The coffee is also very good. In short, it's the new neighbourhood bakery in which we're coming all day!
Did you know? This review was written by our professional authors.
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