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Restaurant offering elegant, traditionally inspired cuisine in a superb setting on the banks of the Loing in Moret.
In a pretty, classically styled country house with white tablecloths and a fireplace on the banks of the Loing, François Le Touche offers elegant, traditionally-inspired cuisine. The menu illustrates a well-executed love of the product: semi-cooked duck foie gras with lemon meringue, fillet of sea bass, zucchini leek clafoutis, avocado basil cream, beef chuck confit and potato and comté cromesquis, calf's head and cabbage compote with bacon, gribiche sauce, finally an apple crumble, salted butter caramel cream and bourbon vanilla ice cream.
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Members' reviews on LE JARDIN DES LYS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil simple mais de qualité. La présentation recherchée et la qualité des plats sont un régal pour les yeux et les papilles. Un des restaurants à conseiller dans la région, j'y reviendrai.
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Un repas excellent dans un beau cadre, et l'équipe est souriante,
Nous les remercions pour ce joli moment très agréable ????????
PS : nous sommes venus pour le restaurant et la visite de Moret sur loing