RESTAURANT DU CHAMP DE MARS
Gastronomic restaurant with inspired, light cuisine, a blend of creativity and mastery. An address for gourmets
The Restaurant du Champ de Mars has undergone a metamorphosis, the result of a patiently-developed project to distinguish itself from the Ancienne Auberge, and the gamble has paid off. Now a gourmet restaurant, the establishment relies on the expertise of Romain Leydier, a chef who has developed his art with talent and innovative dishes that flatter both the taste buds and the eyes. Respectful of the seasons, the flavors are so varied that they are sure to be appreciated by gourmets.
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