LA MARE AU DIABLE
A cozy and rustic restaurant, perfect for those who seek the standing of a high gastronomic place.
This address, run since 1969 by Marisa and Carlo Del Pozzo, isn't exactly easy to find. You have to go into the Plessis-Picard park and drive gently to the end of the main driveway, between tennis courts, stables and chalets. At the end, the reward: a 15th-century Briard manor house designed by a certain Amantine Aurore Lucile Dupin, the future George Sand. The welcoming, rustic interiors are perfect for those seeking the standing of a top gastronomic establishment. This quality is reflected in the dishes. So take your time, enjoy...
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Members' reviews on LA MARE AU DIABLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tres bons plats
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Nous avons excellement bien mangé.
Ca travaille très bien en cuisine !
La patronne est super sympa et très commerçante.
Ces gens là méritent qu'on les fasse travailler à l'heure ou il est difficile de ne pas se faire remercier après le repas "t'as mangé, tu dégages !" et ce, même si on consomme après.
Merci beaucoup à vous. Nous reviendrons très vite.