LES BRIARDINES, PÂTES PAYSANNES
Pasta
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2024
Recommended
•
2024
The Ferme de Gloise offers farmhouse pasta concocted by Charles Pigot, who controls the whole process from growing the wheat to making the pasta, including the flour. His range includes short and long pasta, white and coloured, natural and flavoured ones... ou can see the cereals used to make the pasta grow and turn golden, and you can come to the farm on Fridays to buy 100% Briard pasta and some other local products.
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