LA BONNE ETOILE
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North African restaurant where couscous are served with many variations.
It is not always easy to find a real and good North African restaurant, and it is done here. This Bonne Etoile is first and foremost couscous, which is offered in large quantities and in many different forms: lamb, beef, royal, mechoui... they are succulent and generous, and word of mouth works so well that we really enjoy it. But the restaurant also offers many references of this gastronomy, from tajines to bricks. We will finish with a local dessert, and a mint tea, served in the traditional way of course.
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