FOURNIL ÉPHÉMÈRE
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A time installed in the Marbrerie, the Fourniil Ephmer found refuge in the welcoming street of the Church some time ago. There are handicraft products in the natural levain. Leave the waggy wands that dry during the day! Here, bread feeds well, and stays long. Flour and all other products used for the manufacture of breads, brioches, biscuits and cakes are derived from organic farming and mainly purchased from small producers. So we come here to buy his campaign bread one to twice a week and a softness for both small and big occasions (cappuccino cake or delicious cookies).
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