That was missing at 93! A cheese factory, also barking and fine grocery, with products sorted on the strand by a rigorous, passionate and gastronome master-cheese, who from the outset gave a soul to this new address of the Cross of Chavaux. Here you find cheeses that are shown in the three milk (cow, sheep and goat), trays in three versions (traditional, trend, gourmand), butter from Jean-Yves Bordier, sweet or salty, and various tasty and tasty specialties: …,…,…,…,...... On your plate menu: pie Durand, cevennes des Cevennes, Cheese chicken, Gaperon A, A A, southern-saint-pierre, county and many others. What a good thing!
Did you know? This review was written by our professional authors.
Members' reviews on UN BRIN D'AMOUR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.