PIZZERIA RIALTO
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The search for a small restaurant, a Sunday night in Saint-Denis, is not always easy. However, only a few dozen metres from the Basilica is a small Italian enclave: the Rialto. In this place within a little old, with red colors, and with the decoration made of photographs of actors and actresses, it is little to say that the map is vast. Don Poppini, the head of the place, puts himself in four to offer you the best of the botte gastronomy: In addition to pastas, linguines and pastas, you can choose the osso buco milanese, the satimboca alla romana, the parmigiana steak, the salmon lasagna. In dessert, the must house: Tiramisu, with small pieces of speculoos, served in a pot to the old, a feast. Special mention at prices, very light.
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