LEA
Lebanese restaurant
•
€
2024
Recommended
•
2024
The décor, red and gold, is full of refinement and the cuisine with the art of oriental flavours. We appreciate the fatouche salad, seasoned with sumac and thyme. A fatayer aux is eaten with spinach, then a samboussek to minced meat and parsley. The dish of resistance arrives and it's a chawarma chosen for its recovered marinade of vinegar and sesame sauce. We will keep a little appetite until dessert, because there is halva to the pistachio nuts and the Lebanese flan to the orange Flower, which brings water to the mouth with great delicacy.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Charenton-Le-Pont
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LEA
4.6/5
16 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Advertising
Allez-y les yeux fermés …
Rien d exceptionnel
Les mezes sont bof
On pourrait faire aussi bien a la maison avec des produits de grande surface
A 21h30 on nous demande si nous voulons commande des grillades car la cuisine ferme
Mais ils accepte un groupe de 4 et leur annonce qu il n y a plus de grillade
Expéditif
Quelques plats trop gras.
Les prix sont assez excessifs.
Une musique d’ambiance aurait été appréciée plutôt que le silence ou les discussions des propriétaires entre eux.