LE LIBERTALIA
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In the port of Ivry is docked a flat boat with a Bordeaux hull. It is accessed by a bridge along the Seine river. Inside, wood, leather and metal create light games that make the place breathtaking, both day and night. The kitchen elegantly interprets the large French recipes, with a penchant for vegetables and seasonings at Provençal. The gastronomy includes the duck foie gras, the walnuts of Saint James to the gamlows, the supreme of poultry in mushroom sauce. During dessert, you are sensitive to the Belle Hélène pear, the coffee fire, the black chocolate foam. It's the sweetness to follow an espresso, for an exquisite moment.
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Members' reviews on LE LIBERTALIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Par contre à ne pas conseiller pour un repas entre collègues au calme car les animations ne sont pas facultatives. A partir de 22H sono à fond et karaoké pour toute la salle!
De plus , l'entrée du restaurant sur le quai est très mal indiquée, à améliorer!
L'endroit reste néanmoins très sympathique quand on a réussi à le trouver.
Je conseille fortement