LE PALAIS D'OR
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When you want to eat Asian with family or friends, you sometimes find it difficult to decide all for a Chinese, Japanese or Thai restaurant. These three kitchens are represented here by great classics and specialties that will be savored in a wood-paneled room, desolate glass walls, satin sheets and old-fashioned chairs. On the Chinese side, the lawn pig, the hot sauce bar, the meat barbecue and the seafood barbecue put water in the mouth. On the Japanese card, the temaki cornets, onion rolls and chirashi dishes are very tempting. What about Thai plates? They are in chicken rice, grilled shrimp and ginger beef, among other safe values.
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