CHEF CORVEZ
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A chef cooking school. where the chef ensures all courses! If, if, it exists. The proof, Jean-Yves Corvez, despite his television activities, is there at every course. From Monday to Friday, every lunchtime, he offers a «Chef Minute» course, a course of 30 minutes, time to develop a dish that you will then taste on site (€ 17), ideal to use his lunch break intelligently! But you can choose between longer courses (one-hour culinary journey for 28 €) or formulas «to do on site, to eat elsewhere»: In 2 h you'll have two dishes for two people, and you leave with (55 €).
Kitchen natrel are found on Saturday morning (9 h to 12 h) around a theme, product or land (85 €). The small ones are welcomed on Wednesday afternoon (from 7, 40 € the course). Good idea also, the course "chef amuse wines", 2 h (60 €) to prepare divine appetizers or it is you chef: The team helps you to prepare a menu for 8 people (maxi) and you will get your friends to enjoy it (400 €).
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