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Restaurant presenting a refined menu with innovative associations of the chef.
In this restaurant located in the heart of the Vexin Regional Nature Park, you will immediately feel comfortable, a little like in a cocoon. The chef offers you here a refined menu with innovative associations, presented as works of art. You will start with a pressed foie gras and vanilla pear, you will continue with a chicken of Challans with apricots and its Iberian breast or a Balinese style seafood casserole, and then the desserts, among which the house's chocolate cake... A whole program, which certainly has a small cost, but will not leave you indifferent.
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Cuisine et service de qualité !
Nous recommandons et reviendrons avec plaisir ????
Nous avons prit le menu du jour cocotte bourguignonne et brownie au chocolat ainsi qu encornet riz veine purée de courgette et plateaux de fromage.
Parking de l’église juste en face qui permet de se garer avec aisance.