PATIBIO
Bakery
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2024
Recommended
•
2024
The principle of this growing company is simple: all the flours and ingredients used are certified organic. The natural leavening, which implies a longer resting time for the dough, gives it a slight acidic taste and subtle flavours. Patibio works with all kinds of flours, from the most classic to the most original, such as spelt for example. In addition, the company also offers wheat-free products, delicious pastries and even savoury tarts, which are also delicious!
Did you know? This review was written by our professional authors.
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Members' reviews on PATIBIO
5/5
2 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2017
Value for money
Service
Choice
Originality
le pain y est très bon, et l’accueil convivial, le personnel souriant et l'espace permet de garer facilement.
Value for money
Service
Choice
Originality
An organic range of breads, gourmet snacks and delicious cakes with or without wheat flour!!! A real treat
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