LE PITCH ET PUTT
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Restaurant with terrace offering the chef's French gastronomy dishes.
As its name indicates, this establishment is the one of the Saint-Ouen-l'Aumône golf course. It offers traditional and seasonal cuisine, in a warm setting where wood dominates. The bar stools are perfect for having an aperitif while waiting for a table. Depending on supplies, the chef will invite you to choose dishes from different formulas, the main dishes of French gastronomy being honoured here: beef tartar, tuna mi-cuit or veal chop. On the terrace, in summer, it's even better!
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