FERME DU LOGIS
Opened in 1977, this farm was one of the first to launch in France the concept of gathering open to the public. At that time, a small announcement appeared in the local newspaper inviting individuals to pick up the apples themselves. This is a small revolution and a real success! After apples, it will be strawberries: 10 ha will be planted for the happiness of all the inhabitants of the region. Today, pick-up (25 ha of fields and orchards) from the Logis Farm allows for the supply of seasonal flowers, fruits and vegetables: spinach, currants, raspberries, salads, peas, potatoes, cabbage, rhubarb… The farm has a shop offering traditional products derived from crops such as jams, sorbets, assembled parts or frozen compositions, as well as fruit pasta.
Did you know? This review was written by our professional authors.
Members' reviews on FERME DU LOGIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
