Rustic restaurant with terrace offering traditional local cuisine at unbeatable value for money.
Exposed stonework and a fireplace create a rustic decor, with the terrace and summer garden preferable in fine weather. The value for money here is unbeatable; perfect cooking and just the right flavors make for a meal that's modest only in terms of the bill. Traditional local cuisine, with a touch of the exotic: sauvignon tripe, baked crepinette, cod brandade, country terrine... although the menu changes with the market and the seasons. A not-to-be-missed stopover on a hike.
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