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Multi-awarded and starred restaurant in Marly-le-Roi where the chef elaborates several menu proposals.
Top of the range: that's the Village, masterfully managed by Tomohiro Uido, who gave his name to the most inventive, creative and chic menu in the area. In just a few lines, it's hard to stress just how unique the experience here is. Multi-awarded, starred and acclaimed, the restaurant does not disappoint, far from it. The menus come in a variety of flavors, with the star being the one to which the chef has given his name, featuring no fewer than 11 dishes, including Goï Cuôn de Homard Bleu and foie gras, and above all the famous Japanese Wagyu beef. A must-try.
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Members' reviews on LE VILLAGE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le menu en 5 services a défilé à trop grande vitesse à notre goût.
Les assiettes sont certes magnifiques dans la présentation mais tout n'est pas excellent (la gelée d'huître n'a aucun intérêt si ce n'est manger de l'eau salée).
Le plus dur étant l'addition, qui avec 2 kirs à 38€ et un verre de Bordeaux à plus de 20€, font grimper la note au-dessus des 200€...
Quel gachis ... je ne reviendrai pas.
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La patronne tout sauf discrète et pousse à la consommation sur le vin.
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