Italian restaurant in Poissy with a modern, original atmosphere and a great selection of pizzas.
Little Italy's decor is as modern as it gets, with Vespa, bicycle wheels and logs displayed between the tables. You'll enjoy delicious cuisine prepared by chef Luigi with fresh produce from Puglia. There's a wide selection of Neapolitan pizzas with original names: "Mâche et tais-toi!" based on cream of lamb's lettuce, "La Nana d'Instagram" based on mozzarella fior di latte, or the delicious truffle pizza with its rich, crispy texture. An address to discover, as much for its warm, trendy atmosphere as for its cuisine.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on THE LITTLE ITALY
Open Monday to Thursday, 12pm to 1:45pm and 7pm to 9:45pm; Friday, 12pm to 1:45pm and 7pm to 10:15pm; Saturday, 7pm to 10:15pm. Menu: approx. €30. Children's menu: €12.50. Take-away sales.
Owner's Message
The Little Italy in Poissy is the story of Sébastien, a passionate fan of Mediterranean cuisine who opened his first restaurant in the heart of Poissy in January 2019.
At The Little Italy Poissy, we live for the love of good produce, 80% of which is sourced in Italy and Puglia, the region where the establishment's chefs hail from.
The idea is to offer a simple, authentic and short menu of revisited dishes that evolve with the seasons.
Carbonara pasta, in its most original version, is a Maison staple: without bacon or cream, but with guanciale, pecorino and egg yolk. As simple and as good as that.
This summer, a particularly gourmet novelty has been added to the restaurant's menu: the "burrata bar": from classic burrata to smoked burrata, from truffled burrata to braided burrata... We love sharing these creamy little plates as aperitifs or starters.
Sébastien's success is such that he is preparing to open an Italian sandwich shop by the end of July, based on the concept of "Puccia", the Apulian bread originally created by Italian mammas from leftover pizza dough. A flat, round loaf, crisp to perfection, topped with the finest, tastiest Italian products.
Members' reviews on THE LITTLE ITALY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Du début jusqu'à la fin :
Pour l'accueil dès l'entrée même sans avoir réservé (accepte les personnes seules) mérite d'être signalé car de plus en plus on se fait refouler dans d'autres établissements.
la décoration on en prend plein les yeux,
Les plats pour sublimer nos papilles.
J'ai dû revenir le lendemain tellement la carte était alléchante
(Les Bou...).
Je vous recommande l'espadon quoique les pâtes pourraient être mieux préparées
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Les profiteroles à la pistache (en photo) sont originales et excellentes !