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Small, authentic crêperie serving tasty Breton buckwheat galettes and sweet crêpes. Wide choice and formulas.
On Rambouillet's main street, this authentic little crêperie serves tasty galettes made from Breton buckwheat and seasoned with Guérande salt. Among the many recipes on offer, you can try a galette with Brittany sausage or Guéméné andouille, or opt for more oceanic flavors such as tuna or smoked salmon. To finish on a sweet note, a crêpe de froment will be most welcome: with honey, chocolate, jam, flambéed with Grand-Marnier or rum, all you have to do is make your choice.
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