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A very good brasserie serving homemade specialties from Aveyron, with a wide choice of coffees and hearty snacks.
In a shopping street, Au Bon Accueil is a bar-restaurant serving specialties from Aveyron, with red seats and benches. At lunchtime, you can enjoy sausage-aligot, Laguiole tripoux, a salmon burger or a seafood omelette. We'll be back for a hearty snack. International wine and beer. Other special features: Italian-style coffee with hydraulic machine, chocolate fountain, Peruvian coffee and café frappés. We loved the latte nutellino. A neighborhood brasserie that feels a bit like home.
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