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Crêperie offering traditional crêpes and galettes, made with organic and fair-trade products, with good value for money.
Here's a lovely family-run crêperie, run from father to daughter, where you can enjoy traditional crêpes and galettes. All concocted from a selection of very good organic and fair-trade products: organic black harp flour, market vegetables... You'll discover a typical vintage decoration, and you'll sit down at a bistro or banquet table. To accompany your meal, there's a choice of cider, Breizh Cola, chouchen, pommeau... A quirk that's sure to please: the galette burger with French meat. Terrace along the passage. Good value for money.
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Further information
Opening time and information on CRÊPERIE DES 2 PORTES
Open Tuesday to Thursday, 11am to 3pm and 6pm to 11pm; Friday and Saturday, 11am to 11pm; Sunday, 12pm to 4pm. Menu: €20 approx. Cidre fermier 15,90 bolée 4,40€.
Members' reviews on CRÊPERIE DES 2 PORTES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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