FINE PÂTISSERIE & CHOCOLATS
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Patisserie-chocolaterie offering jewel-like creations made in their workshop with quality ingredients.
Sébastien Serveau has over 20 years' experience: Alain Ducasse, Dalloyau, Ritz Paris... before opening FINE in 2020. It's like stepping into a jewelry store: pastries, chocolates and gourmet treats are displayed there like art. In addition to the Versailles boutique, the brand has a workshop in Montigny. Everything is made from quality ingredients: IGP Piedmont hazelnuts, vanilla from Madagascar or Tahiti, AOP Charentes-Poitou butter, or Valrhona chocolate..
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