LES DÉCOUVERTES GOURMANDES
Bakery
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2024
Recommended
•
2024
Olivier is passionate about creation and taste experiments. He offers classic cakes revisited with flavors influenced by his West Indian origins. A fine selection of original éclairs: exotic fruits, pineapple, lychee-raspberry, rum-coconut, tangerine, morello cherry... Every Wednesday, candy-based cakes. Creative breads, including sourdough and roasted pumpkin seeds. Beautiful and delicious. We loved the Halloween pumpkin vanilla-praline macaroon.
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