Establishment with terrace offering a menu of dishes revisited by the chef.
La Ferme de Voisins welcomes you in a bourgeois-style dining room with exposed beams, fireplace and pretty wood and slate tables. You can also sit out on the veranda or flower-filled terrace. Chef Romain Gicquel's à la carte dishes revisit tradition with inventiveness: gambas in crispy lollipops, calf's head or sweetbreads, homemade baba bouchon with orange rum. The wine pairing menu is the house must. Receptions, seminars and jazz evenings. A local must.
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Members' reviews on LA FERME DE VOISINS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Rien à redire sur le service, jeune et efficace.
Cuisine agréable à l'oeil, portions correctes et association de saveurs déroutantes mais agréables.
Attention à la cuisson du poisson :)