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2024
Recommended
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2024
Family restaurant in the centre of Carcassonne offering homemade dishes with good value for money.
In the heart of the city, the Blasco family's restaurant, with Julien as the owner, plays the "bistro" card with small homemade dishes such as the excellent cassoulet made according to the rules of the art, and recognised by the Universal Cassoulet Academy. But they also know how to play a creative card with haddock fillet, risotto, bourride sauce and fresh herbs or pumpkin velouté and its praline espuma. A pretty room on the first floor, a very pleasant terrace, an attentive service and a very good quality-price ratio.
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Members' reviews on BISTRO BLASCO AND COOK
4.3/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2023
Merci beaucoup les plats sont vraiment excellent, je recommande vivement à tout le monde
Visited in october 2023
Très bon resto, très bonne ambiance ,acceuillant et pas cher a recommander
Visited in october 2023
Très bon resto, bonne carte et surtout un très bon accueil. Merci beaucoup !
Visited in september 2023
Petit restaurant bien situé. Serveur agréable et très bonne cuisine avec de bons produits frais et dans un budget raisonnable. Menu du terroir 22 euros. Franchement je reviendrai avec grand plaisir. Bonne continuation à vous.
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(Avis d'origine)
Amazing service, great food (cassoulet, menu and desserts). We had a great time here!